400 width module. Electric chest fryer. Stainless steel tank capacity 15 liters. Heating by armored oblong tilting stainless steel resistance. Hourly yield 25 to 30 kg (6×6 frozen fries). Electronic controls with 100°/180° regulation, thermostat. Oil defrosting program. Drain in tray located in the base cupboard. 1 basket. Manual lifting. Stainless steel construction.